Mayak Eggs are an incredibly popular side dish in Korea, featuring jammy soft-boiled eggs marinated overnight in a delicious soy-based sauce. These Korean marinated eggs are so quick and simple to make, but ever so scrumptious with a wonderful burst of flavor.

This 15-Minute Creamy Shrimp Pasta features spaghetti noodles smothered in a creamy tomato sauce infused with garlic, onion, and a hint of chili, and tossed in with juicy succulent shrimp. This super-quick and indulgent weeknight dinner is so flavorful and decadent, it will easily become a family favorite!

This Tomato Egg Stir Fry is a simple yet delicious dish that can be made in minutes with a single pan! This satisfying dish combines tomatoes and soft scrambled eggs in a sweet and savory sauce. Served alongside a bowl of steamed rice, this dish is the ultimate comfort meal for any occasion. 

Doenjang Jjigae is one of the most classic comfort foods in Korean cuisine. Loaded with vegetables, mushrooms, and tofu, this stew is delightfully easy to make but packed with delicious flavor. This rich and hearty dish will instantly warm you up on a cold day, and tastes just like the ones served in Korean BBQ restaurants!

Pad See Ew is easily one of the most iconic dishes in Thai cuisine. This easy stir-fry dish is made with wide rice noodles, chicken, and crisp vegetables coated in a rich, savory sauce that is a pure delight to your tastebuds. These noodles are so quick to make yet incredibly delicious, it will soon become your weeknight go-to! 

This Shrimp Fried Rice is so incredibly easy and quick to make, yet packed with scrumptious flavor to satisfy your cravings. Packed with shrimp, scrambled eggs with aromas of garlic, onion, and scallions, this fried rice is truly the ultimate comfort meal. Make this delicious weeknight meal in just 15 minutes using only a handful of ingredients!