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    • All Brunch Dessert Dinner Drinks Korean Product Review Recipes Resources Sauces/Spices Side Dish
      Dinner

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Drinks

      Easy Brown Sugar Boba

      June 8, 2022

      Dinner

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Korean

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Dinner

      Easy Mongolian Chicken

      May 11, 2022

      Dinner

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Dinner

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Dinner

      Easy Baked Chicken Kabobs

      April 10, 2022

      Brunch

      10-Minute Chinese Tomato Egg Stir Fry

      February 16, 2022

      Brunch

      Tamago Sando (Japanese Egg Sandwich)

      February 3, 2022

      Brunch

      Easy Tteokguk (Korean Rice Cake Soup)

      December 29, 2021

      Brunch

      10-Minute Zaru Soba (Cold Soba Noodles)

      September 17, 2021

      Brunch

      10-Minute Shrimp and Egg Stir Fry

      August 4, 2021

      Brunch

      10-Minute Soy Sauce Noodles (Ganjang Bibim Guksu)

      June 1, 2021

      Brunch

      15-Minute Korean Egg Sandwich

      March 25, 2021

      Brunch

      Ultra Moist Banana Bread

      March 10, 2021

      Dessert

      10-Minute Easy Tiramisu

      September 4, 2021

      Dessert

      3-Ingredient Matcha Ice Cream

      May 26, 2021

      Dessert

      Biscoff S’mores Cookies

      March 26, 2021

      Dessert

      Ultra Moist Banana Bread

      March 10, 2021

      Dessert

      3-Ingredient Korean Strawberry Milk

      February 1, 2021

      Dessert

      Strawberry Sando (Japanese Fruit Sandwich)

      July 23, 2020

      Dessert

      Peanut Butter Cookies

      July 14, 2020

      Dessert

      Double Chocolate Chip Muffins

      July 7, 2020

      Dinner

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Dinner

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Dinner

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Dinner

      Easy Mongolian Chicken

      May 11, 2022

      Dinner

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Dinner

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Dinner

      Easy Baked Chicken Kabobs

      April 10, 2022

      Dinner

      15-Minute Garlic Shrimp Spaghetti

      March 30, 2022

      Drinks

      Easy Brown Sugar Boba

      June 8, 2022

      Drinks

      5-Minute Strawberry Matcha Latte

      August 9, 2021

      Drinks

      4-Ingredient Taro Milk Tea

      April 27, 2021

      Drinks

      3-Ingredient Korean Strawberry Milk

      February 1, 2021

      Drinks

      Sweet Potato Latte

      September 18, 2020

      Drinks

      The Ultimate Avocado Green Smoothie

      June 9, 2020

      Drinks

      Brown Sugar Dalgona Milk Tea

      April 27, 2020

      Drinks

      Dalgona Matcha Latte

      April 7, 2020

      Korean

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Korean

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Korean

      Bulgogi Beef Udon Stir Fry

      February 23, 2022

      Korean

      15-Minute Kimchi Udon Stir Fry

      January 17, 2022

      Korean

      Easy Tteokguk (Korean Rice Cake Soup)

      December 29, 2021

      Korean

      Easy Budae Jjigae (Korean Army Stew)

      December 15, 2021

      Korean

      Easy Soondubu Jjigae (Korean Soft Tofu Stew)

      November 24, 2021

      Korean

      Easy Dakdoritang (Spicy Korean Chicken Stew)

      November 3, 2021

      Product Review

      YASHA Santoku Knife Review

      March 29, 2021

      Product Review

      Kiritsuke Chef Knife

      August 20, 2020

      Product Review

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Product Review

      WOULD U COOK Japchae Kit

      January 24, 2020

      Product Review

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Recipes

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Recipes

      Easy Brown Sugar Boba

      June 8, 2022

      Recipes

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Recipes

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Recipes

      Easy Mongolian Chicken

      May 11, 2022

      Recipes

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Recipes

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Recipes

      Easy Baked Chicken Kabobs

      April 10, 2022

      Resources

      YASHA Santoku Knife Review

      March 29, 2021

      Resources

      Kiritsuke Chef Knife

      August 20, 2020

      Resources

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Resources

      WOULD U COOK Japchae Kit

      January 24, 2020

      Resources

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Sauces/Spices

      Easy 4-Ingredient Tonkatsu Sauce

      March 3, 2022

      Sauces/Spices

      Homemade Cajun Seasoning

      February 8, 2022

      Side Dish

      Easy Kimchijeon (Kimchi Pancake)

      October 26, 2021

      Side Dish

      Easy 15-Minute Garlic Bread

      October 5, 2021

      Side Dish

      Easy Korean Cucumber Salad (Oi Muchim)

      July 27, 2021

      Side Dish

      Easy Gamja Jorim (Korean Braised Potatoes)

      July 13, 2021

      Side Dish

      5-Minute Silken Tofu (Soft Tofu)

      April 23, 2021

      Side Dish

      Korean Tuna Pancakes (Chamchijeon)

      April 21, 2021

      Side Dish

      Easy Dubu Jorim (Korean Braised Tofu)

      April 8, 2021

      Side Dish

      Mayak Eggs (Korean Marinated Eggs)

      March 7, 2021

  • Resources
    • All Brunch Dessert Dinner Drinks Korean Product Review Recipes Resources Sauces/Spices Side Dish
      Product Review

      YASHA Santoku Knife Review

      March 29, 2021

      Product Review

      Kiritsuke Chef Knife

      August 20, 2020

      Product Review

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Product Review

      WOULD U COOK Japchae Kit

      January 24, 2020

      Product Review

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Brunch

      10-Minute Chinese Tomato Egg Stir Fry

      February 16, 2022

      Brunch

      Tamago Sando (Japanese Egg Sandwich)

      February 3, 2022

      Brunch

      Easy Tteokguk (Korean Rice Cake Soup)

      December 29, 2021

      Brunch

      10-Minute Zaru Soba (Cold Soba Noodles)

      September 17, 2021

      Brunch

      10-Minute Shrimp and Egg Stir Fry

      August 4, 2021

      Brunch

      10-Minute Soy Sauce Noodles (Ganjang Bibim Guksu)

      June 1, 2021

      Brunch

      15-Minute Korean Egg Sandwich

      March 25, 2021

      Brunch

      Ultra Moist Banana Bread

      March 10, 2021

      Dessert

      10-Minute Easy Tiramisu

      September 4, 2021

      Dessert

      3-Ingredient Matcha Ice Cream

      May 26, 2021

      Dessert

      Biscoff S’mores Cookies

      March 26, 2021

      Dessert

      Ultra Moist Banana Bread

      March 10, 2021

      Dessert

      3-Ingredient Korean Strawberry Milk

      February 1, 2021

      Dessert

      Strawberry Sando (Japanese Fruit Sandwich)

      July 23, 2020

      Dessert

      Peanut Butter Cookies

      July 14, 2020

      Dessert

      Double Chocolate Chip Muffins

      July 7, 2020

      Dinner

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Dinner

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Dinner

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Dinner

      Easy Mongolian Chicken

      May 11, 2022

      Dinner

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Dinner

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Dinner

      Easy Baked Chicken Kabobs

      April 10, 2022

      Dinner

      15-Minute Garlic Shrimp Spaghetti

      March 30, 2022

      Drinks

      Easy Brown Sugar Boba

      June 8, 2022

      Drinks

      5-Minute Strawberry Matcha Latte

      August 9, 2021

      Drinks

      4-Ingredient Taro Milk Tea

      April 27, 2021

      Drinks

      3-Ingredient Korean Strawberry Milk

      February 1, 2021

      Drinks

      Sweet Potato Latte

      September 18, 2020

      Drinks

      The Ultimate Avocado Green Smoothie

      June 9, 2020

      Drinks

      Brown Sugar Dalgona Milk Tea

      April 27, 2020

      Drinks

      Dalgona Matcha Latte

      April 7, 2020

      Korean

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Korean

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Korean

      Bulgogi Beef Udon Stir Fry

      February 23, 2022

      Korean

      15-Minute Kimchi Udon Stir Fry

      January 17, 2022

      Korean

      Easy Tteokguk (Korean Rice Cake Soup)

      December 29, 2021

      Korean

      Easy Budae Jjigae (Korean Army Stew)

      December 15, 2021

      Korean

      Easy Soondubu Jjigae (Korean Soft Tofu Stew)

      November 24, 2021

      Korean

      Easy Dakdoritang (Spicy Korean Chicken Stew)

      November 3, 2021

      Product Review

      YASHA Santoku Knife Review

      March 29, 2021

      Product Review

      Kiritsuke Chef Knife

      August 20, 2020

      Product Review

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Product Review

      WOULD U COOK Japchae Kit

      January 24, 2020

      Product Review

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Recipes

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Recipes

      Easy Brown Sugar Boba

      June 8, 2022

      Recipes

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Recipes

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Recipes

      Easy Mongolian Chicken

      May 11, 2022

      Recipes

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Recipes

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Recipes

      Easy Baked Chicken Kabobs

      April 10, 2022

      Resources

      YASHA Santoku Knife Review

      March 29, 2021

      Resources

      Kiritsuke Chef Knife

      August 20, 2020

      Resources

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Resources

      WOULD U COOK Japchae Kit

      January 24, 2020

      Resources

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Sauces/Spices

      Easy 4-Ingredient Tonkatsu Sauce

      March 3, 2022

      Sauces/Spices

      Homemade Cajun Seasoning

      February 8, 2022

      Side Dish

      Easy Kimchijeon (Kimchi Pancake)

      October 26, 2021

      Side Dish

      Easy 15-Minute Garlic Bread

      October 5, 2021

      Side Dish

      Easy Korean Cucumber Salad (Oi Muchim)

      July 27, 2021

      Side Dish

      Easy Gamja Jorim (Korean Braised Potatoes)

      July 13, 2021

      Side Dish

      5-Minute Silken Tofu (Soft Tofu)

      April 23, 2021

      Side Dish

      Korean Tuna Pancakes (Chamchijeon)

      April 21, 2021

      Side Dish

      Easy Dubu Jorim (Korean Braised Tofu)

      April 8, 2021

      Side Dish

      Mayak Eggs (Korean Marinated Eggs)

      March 7, 2021

    • Product Review
  • Contact
  • Subscribe
  • Home
  • About me
    • Partnerships
  • Recipes
    • All Brunch Dessert Dinner Drinks Korean Product Review Recipes Resources Sauces/Spices Side Dish
      Dinner

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Drinks

      Easy Brown Sugar Boba

      June 8, 2022

      Dinner

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Korean

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Dinner

      Easy Mongolian Chicken

      May 11, 2022

      Dinner

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Dinner

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Dinner

      Easy Baked Chicken Kabobs

      April 10, 2022

      Brunch

      10-Minute Chinese Tomato Egg Stir Fry

      February 16, 2022

      Brunch

      Tamago Sando (Japanese Egg Sandwich)

      February 3, 2022

      Brunch

      Easy Tteokguk (Korean Rice Cake Soup)

      December 29, 2021

      Brunch

      10-Minute Zaru Soba (Cold Soba Noodles)

      September 17, 2021

      Brunch

      10-Minute Shrimp and Egg Stir Fry

      August 4, 2021

      Brunch

      10-Minute Soy Sauce Noodles (Ganjang Bibim Guksu)

      June 1, 2021

      Brunch

      15-Minute Korean Egg Sandwich

      March 25, 2021

      Brunch

      Ultra Moist Banana Bread

      March 10, 2021

      Dessert

      10-Minute Easy Tiramisu

      September 4, 2021

      Dessert

      3-Ingredient Matcha Ice Cream

      May 26, 2021

      Dessert

      Biscoff S’mores Cookies

      March 26, 2021

      Dessert

      Ultra Moist Banana Bread

      March 10, 2021

      Dessert

      3-Ingredient Korean Strawberry Milk

      February 1, 2021

      Dessert

      Strawberry Sando (Japanese Fruit Sandwich)

      July 23, 2020

      Dessert

      Peanut Butter Cookies

      July 14, 2020

      Dessert

      Double Chocolate Chip Muffins

      July 7, 2020

      Dinner

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Dinner

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Dinner

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Dinner

      Easy Mongolian Chicken

      May 11, 2022

      Dinner

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Dinner

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Dinner

      Easy Baked Chicken Kabobs

      April 10, 2022

      Dinner

      15-Minute Garlic Shrimp Spaghetti

      March 30, 2022

      Drinks

      Easy Brown Sugar Boba

      June 8, 2022

      Drinks

      5-Minute Strawberry Matcha Latte

      August 9, 2021

      Drinks

      4-Ingredient Taro Milk Tea

      April 27, 2021

      Drinks

      3-Ingredient Korean Strawberry Milk

      February 1, 2021

      Drinks

      Sweet Potato Latte

      September 18, 2020

      Drinks

      The Ultimate Avocado Green Smoothie

      June 9, 2020

      Drinks

      Brown Sugar Dalgona Milk Tea

      April 27, 2020

      Drinks

      Dalgona Matcha Latte

      April 7, 2020

      Korean

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Korean

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Korean

      Bulgogi Beef Udon Stir Fry

      February 23, 2022

      Korean

      15-Minute Kimchi Udon Stir Fry

      January 17, 2022

      Korean

      Easy Tteokguk (Korean Rice Cake Soup)

      December 29, 2021

      Korean

      Easy Budae Jjigae (Korean Army Stew)

      December 15, 2021

      Korean

      Easy Soondubu Jjigae (Korean Soft Tofu Stew)

      November 24, 2021

      Korean

      Easy Dakdoritang (Spicy Korean Chicken Stew)

      November 3, 2021

      Product Review

      YASHA Santoku Knife Review

      March 29, 2021

      Product Review

      Kiritsuke Chef Knife

      August 20, 2020

      Product Review

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Product Review

      WOULD U COOK Japchae Kit

      January 24, 2020

      Product Review

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Recipes

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Recipes

      Easy Brown Sugar Boba

      June 8, 2022

      Recipes

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Recipes

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Recipes

      Easy Mongolian Chicken

      May 11, 2022

      Recipes

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Recipes

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Recipes

      Easy Baked Chicken Kabobs

      April 10, 2022

      Resources

      YASHA Santoku Knife Review

      March 29, 2021

      Resources

      Kiritsuke Chef Knife

      August 20, 2020

      Resources

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Resources

      WOULD U COOK Japchae Kit

      January 24, 2020

      Resources

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Sauces/Spices

      Easy 4-Ingredient Tonkatsu Sauce

      March 3, 2022

      Sauces/Spices

      Homemade Cajun Seasoning

      February 8, 2022

      Side Dish

      Easy Kimchijeon (Kimchi Pancake)

      October 26, 2021

      Side Dish

      Easy 15-Minute Garlic Bread

      October 5, 2021

      Side Dish

      Easy Korean Cucumber Salad (Oi Muchim)

      July 27, 2021

      Side Dish

      Easy Gamja Jorim (Korean Braised Potatoes)

      July 13, 2021

      Side Dish

      5-Minute Silken Tofu (Soft Tofu)

      April 23, 2021

      Side Dish

      Korean Tuna Pancakes (Chamchijeon)

      April 21, 2021

      Side Dish

      Easy Dubu Jorim (Korean Braised Tofu)

      April 8, 2021

      Side Dish

      Mayak Eggs (Korean Marinated Eggs)

      March 7, 2021

  • Resources
    • All Brunch Dessert Dinner Drinks Korean Product Review Recipes Resources Sauces/Spices Side Dish
      Product Review

      YASHA Santoku Knife Review

      March 29, 2021

      Product Review

      Kiritsuke Chef Knife

      August 20, 2020

      Product Review

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Product Review

      WOULD U COOK Japchae Kit

      January 24, 2020

      Product Review

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Brunch

      10-Minute Chinese Tomato Egg Stir Fry

      February 16, 2022

      Brunch

      Tamago Sando (Japanese Egg Sandwich)

      February 3, 2022

      Brunch

      Easy Tteokguk (Korean Rice Cake Soup)

      December 29, 2021

      Brunch

      10-Minute Zaru Soba (Cold Soba Noodles)

      September 17, 2021

      Brunch

      10-Minute Shrimp and Egg Stir Fry

      August 4, 2021

      Brunch

      10-Minute Soy Sauce Noodles (Ganjang Bibim Guksu)

      June 1, 2021

      Brunch

      15-Minute Korean Egg Sandwich

      March 25, 2021

      Brunch

      Ultra Moist Banana Bread

      March 10, 2021

      Dessert

      10-Minute Easy Tiramisu

      September 4, 2021

      Dessert

      3-Ingredient Matcha Ice Cream

      May 26, 2021

      Dessert

      Biscoff S’mores Cookies

      March 26, 2021

      Dessert

      Ultra Moist Banana Bread

      March 10, 2021

      Dessert

      3-Ingredient Korean Strawberry Milk

      February 1, 2021

      Dessert

      Strawberry Sando (Japanese Fruit Sandwich)

      July 23, 2020

      Dessert

      Peanut Butter Cookies

      July 14, 2020

      Dessert

      Double Chocolate Chip Muffins

      July 7, 2020

      Dinner

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Dinner

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Dinner

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Dinner

      Easy Mongolian Chicken

      May 11, 2022

      Dinner

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Dinner

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Dinner

      Easy Baked Chicken Kabobs

      April 10, 2022

      Dinner

      15-Minute Garlic Shrimp Spaghetti

      March 30, 2022

      Drinks

      Easy Brown Sugar Boba

      June 8, 2022

      Drinks

      5-Minute Strawberry Matcha Latte

      August 9, 2021

      Drinks

      4-Ingredient Taro Milk Tea

      April 27, 2021

      Drinks

      3-Ingredient Korean Strawberry Milk

      February 1, 2021

      Drinks

      Sweet Potato Latte

      September 18, 2020

      Drinks

      The Ultimate Avocado Green Smoothie

      June 9, 2020

      Drinks

      Brown Sugar Dalgona Milk Tea

      April 27, 2020

      Drinks

      Dalgona Matcha Latte

      April 7, 2020

      Korean

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Korean

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Korean

      Bulgogi Beef Udon Stir Fry

      February 23, 2022

      Korean

      15-Minute Kimchi Udon Stir Fry

      January 17, 2022

      Korean

      Easy Tteokguk (Korean Rice Cake Soup)

      December 29, 2021

      Korean

      Easy Budae Jjigae (Korean Army Stew)

      December 15, 2021

      Korean

      Easy Soondubu Jjigae (Korean Soft Tofu Stew)

      November 24, 2021

      Korean

      Easy Dakdoritang (Spicy Korean Chicken Stew)

      November 3, 2021

      Product Review

      YASHA Santoku Knife Review

      March 29, 2021

      Product Review

      Kiritsuke Chef Knife

      August 20, 2020

      Product Review

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Product Review

      WOULD U COOK Japchae Kit

      January 24, 2020

      Product Review

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Recipes

      Easy 15-Minute Mapo Tofu

      June 15, 2022

      Recipes

      Easy Brown Sugar Boba

      June 8, 2022

      Recipes

      Easy Rabokki (Tteokbokki with Ramen)

      May 25, 2022

      Recipes

      10-Minute Bibim Guksu (Korean Spicy Cold Noodles)

      May 17, 2022

      Recipes

      Easy Mongolian Chicken

      May 11, 2022

      Recipes

      Easy 15-Minute Yaki Udon (Stir Fried Udon Noodles)

      April 28, 2022

      Recipes

      Melt-In-Your-Mouth Japanese Hamburger Steak

      April 27, 2022

      Recipes

      Easy Baked Chicken Kabobs

      April 10, 2022

      Resources

      YASHA Santoku Knife Review

      March 29, 2021

      Resources

      Kiritsuke Chef Knife

      August 20, 2020

      Resources

      WOULD U COOK Bibim Makguksu Kit

      January 29, 2020

      Resources

      WOULD U COOK Japchae Kit

      January 24, 2020

      Resources

      WOULD U COOK Bulgogi Kit

      January 19, 2020

      Sauces/Spices

      Easy 4-Ingredient Tonkatsu Sauce

      March 3, 2022

      Sauces/Spices

      Homemade Cajun Seasoning

      February 8, 2022

      Side Dish

      Easy Kimchijeon (Kimchi Pancake)

      October 26, 2021

      Side Dish

      Easy 15-Minute Garlic Bread

      October 5, 2021

      Side Dish

      Easy Korean Cucumber Salad (Oi Muchim)

      July 27, 2021

      Side Dish

      Easy Gamja Jorim (Korean Braised Potatoes)

      July 13, 2021

      Side Dish

      5-Minute Silken Tofu (Soft Tofu)

      April 23, 2021

      Side Dish

      Korean Tuna Pancakes (Chamchijeon)

      April 21, 2021

      Side Dish

      Easy Dubu Jorim (Korean Braised Tofu)

      April 8, 2021

      Side Dish

      Mayak Eggs (Korean Marinated Eggs)

      March 7, 2021

    • Product Review
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simple & flavorful recipes

Product Review

WOULD U COOK Japchae Kit

by Elle January 24, 2020
January 24, 2020
japchae korean glass noodles served on a plate

With the help of WOULD U COOK Japchae kit, Korean glass noodle stir-fry can be made within 15 minutes with only a few simple steps! Japchae, made with sweet potato noodles and stir-fried vegetables, remains to be one of the best-loved Korean dishes enjoyed by many around the world. The chewy texture of the noodles and flavorful notes make it highly addictive, but also traditionally require a lot of time and effort to make. 

This is the second product I had the opportunity to review from WOULD U COOK, shortly after the Bulgogi Kit. Their mission remains the same across all products, in that the meal kits are designed to make Korean cooking easy and accessible to anyone around the world. All of the meal kits are now available on Amazon to purchase for international customers.

As Japchae is one of my personal favorite Korean dishes, I was truly excited to try it this particular kit. Japchae, due to its traditionally complex process, is often served at gatherings to treat guests along with other Korean dishes. It can be served as a side dish to complement a meal, or on its own with a side of rice if preferred. It is a highly versatile dish that can be made with a wide variety of meats and/or vegetables to make up for its flavorful taste and complementary textures.

components of woulducook japchae kit

Components of the WOULD U COOK Japchae Kit

Similar to the Bulgogi Kit, most of the ingredients are provided in the kit with the exception of a few fresh ingredients including onion, carrot, and chives for this particular kit. Upon opening this meal kit, the provided components were as follows:

  • Instructions manual with recipe & tips, which provides step-by-step directions and exact measurements to follow along with a video tutorial linked through a QR code (displayed in English, Chinese, and Japanese)
  • Glass noodles
  • Dried shiitake mushrooms, to be prepared for stir-frying
  • Japchae sauce, sesame oil, and sesame seeds
components of woulducook japchae kit with onions, chives, carrot as addons

With the supplementary ingredients of sliced onion, julienned carrots, and chives, preparation is incredibly straight-forward and simple. The 15-minute process involves boiling the noodles for preparation, then straight to stir-frying which only takes a few minutes until completion. Top with the provided sesame oil and sesame seeds and voilà, a plate full of Japchae, made to perfection with such minimal effort!

closeup of japchae korean glass noodles served on a plate

The completed dish

The result of the meal kit was splendid as usual. The versatility of the dish also allows for more creativity if preferred, for you to add any of your favorite vegetables and/or meat to the mix. This Japchae however, contained the core ingredients to complete the diverse flavorful notes found in the traditional dish. With its simplified process and convenience, I would definitely recommend the meal kits to anyone that is new to Korean cooking, or even experienced home-cooks who are looking for easy meal preparation options. Working full-time, it can be quite of a challenge to meal-prep daily, but meal kits like this make the process so incredibly easy and effortless.

japchae korean glass noodles served on a plate

WOULD U COOK meal kits are now available on Amazon for international customers! For more information, please visit WOULD U COOK’s official website and Instagram page.

Check out the other WOULD U COOK meal kits here:

  • WOULD U COOK Bulgogi Kit
  • WOULD U COOK Bibim Makguksu Kit
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WOULD U COOK Bulgogi Kit
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WOULD U COOK Bibim Makguksu Kit

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2 comments

White Label SEO January 25, 2020 - 5:37 pm

Awesome post! Keep up the great work! 🙂

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Latoyia Pizana October 15, 2020 - 4:02 am

comment didn’t show up. Grrrr… well I’m not writing all that over again. Anyway, just wanted to say superb blog!

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About Me

About Me

Hi there! I'm Elle, dropping in to give you a warm welcome to Cookerru. All recipes on this blog have been mindfully designed to be quick & easy to follow yet full of big flavors. Happy cooking everyone!
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